food additives
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Food Science & Preparation
Major US Study Links Ultra-Processed Foods to Heart Attack Risk in July 2026
Last updated: July 11, 2026 Quick Answer: A major US study published in 2026 found that adults who eat the…
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Food Science & Preparation
Food Preservatives Health Effects: What’s Really in Your Food and Why It Matters
The average American consumes over 3,000 different food additives each year, yet most people cannot name five preservatives in their…
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Food Science & Preparation
How Food Additives Affect Your Gut Microbiome Health
The average American consumes over 60 pounds of food additives each year—chemicals that didn’t exist in our food supply just…
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Food Science & Preparation
Ultra-Processed Foods, Emulsifiers, and Microplastics: What They Really Do to Your Gut
Ultra-processed foods, emulsifiers and microplastics can affect gut bacteria, the mucus layer and gut barrier health. Learn what matters and…
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Food Science & Preparation
Modern Food Processing and Gut Health: How Processed Food Affects Gut Chemistry
Modern food processing can change the food matrix, gut bacteria, fibre structure, additives and inflammation signals. Learn how processed food…
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